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Tres Jardines

Authentic Mexican Street Eats, Straight from the Heart
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About

Authentic Mexican Street Food in the Heart of Atlanta


Tres Jardines is more than a food truck—it’s a family tradition brought to life on the streets of Atlanta. Founded in 2021 by Brandon Peña, along with his mother, brother, and sisters, Tres Jardines carries forward the rich culinary roots and lively kitchen gatherings that shaped their upbringing. What started as a dream has quickly grown into one of Atlanta’s most beloved food trucks, known for its authentic street-style tacos, quesabirria, elote, and handcrafted salsas.


At Tres Jardines, every dish is made with fresh, locally sourced ingredients and bold flavorsthat honor true Mexican tradition. Brandon and his team pride themselves on consistency, passion, and warm hospitality—ensuring each guest leaves with more than just a meal, but a memorable experience.


From weddings and corporate events to festivals and private celebrations, Tres Jardines brings the kitchen to you, serving fresh on-site and creating a lively fiesta wherever they roll. With their focus on community, family teamwork, and authentic recipes, Tres Jardines isn’t just serving food—they’re bringing people together, one taco at a time.

Mexican

Food Truck, Catering

Sample Menu

MAINS

Tacos

Corn or flour tortilla, filled with chicken or onion


Quesadillas

Cheese only, or flour tortilla with cheese


Burritos

Refried pinto beans, rice, cheese, and choice of protein


Protein Options:

  1. Asada / Steak

  2. Pollo / Chicken

  3. Al Pastor / Marinated Pork

  4. Veggie / Beans


SIDES

French Fries


Beans & Rice

Mexican rice with refried beans, made in-house daily


Mexican Street Corn

Grilled corn on the cob, with lime, mayo, tajin & cotija


DRINKS

Bottled Water

Coke Products

Jarritos

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